Summer location
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter location
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Crafted with versatility at its core, we present the next evolution of Leopard Catamarans: the Leopard 50. This vessel is set to succeed one of the most iconic and best-selling models in our fleet, the award-winning Leopard 48. The Leopard 50 boasts an optimal layout for enthusiasts of open-air living. It features a flybridge replete with a lounge area, table, sunbed, and options for external speakers and a shade awning. Floating stairs from the aft cockpit ensure easy access. What sets this flybridge design apart from others in its class is the spaciousness; even under sail, passengers can roam the flybridge with generous headroom, free from any hindrance by the boom. Moreover, the flybridge's positioning ensures continuous engagement with the helm station, a signature touch found in all Leopard Catamarans.
TOYS: 2 Stand Up Paddle Boards, Subwing, Kneeboard, 2 person towable Tube, Snorkeling Gear, Floating Dock, 2 person lounge float with shade canopy, large inflatable light up swan float, noodles, other floats, 4 yoga mats.
1 master owners suite, 2 queen cabins
Price Details
Cruising Grounds: British Virgin Islands
Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking.
EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.
HALF-BOARD RATES:
Discount of $150 per person
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense. Also see Local Fare option below.
2@$21,700 | 3@$22,050 | 4@$22,400 | 5@$22,750 | 6@$23,100
LOCAL FARE MEAL PLAN:
Discount of $75 per person
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$21,850 | 3@$22,275 | 4@$22,700 | 5@$23,125 | 6@$23,550
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver
Inclusive
Captain Jon
Right after crossing the stage at his 1987 high school graduation in Houston, Jon wasted no time. He hopped into his packed truck, determined to chase adventure. Twenty-three hours later—after two warnings for speeding—he arrived in Miami, Florida, ready to follow his dreams. His journey began aboard a 50-foot Bertram Sportfish with one goal: to fish in every major billfish tournament in the Caribbean. Living aboard full-time, Jon crisscrossed the Bahamian and Caribbean islands three times, from Walker’s Cay in the north to Grenada in the south, stopping at many islands in between.
After four years of life on the water, college, a business career, and family obligations brought him back to land. But even then, Jon couldn’t stay away from the sea—most weekends and holidays found him back on the water. Eventually, he became captain of the vessel, logging over 6,000 hours on the engines and continuing to freelance on boats up to 63 feet. By 2015, however, the fast-paced tournament lifestyle started to lose its shine. That’s when Jon’s interest turned to sailing—a huge shift for someone who once called sailboats “blow boats!”
Semi-retired from business, Jon sharpened his sailing skills, became an ASA instructor, and returned to the Caribbean. A pivotal moment came when he repositioned a 47-foot Leopard catamaran from Grenada to Turks and Caicos, solidifying his passion for sailing and making it part of his DNA.
Now at a stage where he wants to give back to the lifestyle that has brought him so much joy, Jon is eager to share the knowledge and experience he’s gathered over the years. Teaching others is his way of passing the torch, hoping to inspire a similar love for adventure in those he instructs.
Jon holds a USCG 100T Master’s license, is an ASA instructor, FAA private pilot, and an advanced scuba diver (NAUI, SSI, & PADI). And when he’s not in the air or on the sea, he’s a dedicated family man. To close, one of Jon’s favorite quotes from Anthony J. D’Angelo sums up his outlook: “Wherever you go, no matter what the weather, always bring your own sunshine.”
Chef/First Mate Suzanne
Chef Suzanne began her journey into the food service industry while in college, working for a large family-owned restaurant chain in Houston, TX. Gaining knowledge of the hospitality and culinary world, she started as a hostess and worked her way up to kitchen manager. Always eager to learn, she continues to educate herself to stay up to date on the latest culinary trends and techniques. Her attention to detail ensures that she creates healthy, gourmet meals using fresh, locally sourced, and organic ingredients. Exploring new cultures and flavors inspires her to bring innovative culinary ideas to Soggy Doggy's charter guests. She is also known for her homemade pasta sauces, breads, spice blends, dressings, desserts, and charcuterie boards.
Suzanne's love for culinary creations is equally matched by her passion for nature, water, and the outdoors. Exploring new places, traveling, snorkeling, and swimming with turtles are at the top of her adventure list. Certified in CPR and first aid, she also holds SWCT and food safety certifications.
A wise mentor once told her, "Figure out what you love to do, then find a way to make a living doing that." And she has done just that, feeling blessed to "work" in paradise.
Start date: Dec 18, 2024, End date: Dec 26, 2024 - Booked: Yacht Haven Grand to Yacht Haven Grand
Start date: Dec 28, 2024, End date: Jan 04, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand
Start date: Jan 10, 2025, End date: Jan 17, 2025 - Booked: St Thomas, USVI* to St Thomas, USVI*
Start date: Jan 19, 2025, End date: Jan 26, 2025 - Booked: Tortola, West End, BVI to Tortola, West End, BVI
Start date: Jan 28, 2025, End date: Feb 03, 2025 - Hold: Owner Use - BVI, USVI, SXM to Owner Use - BVI, USVI, SXM
Start date: Feb 05, 2025, End date: Feb 12, 2025 - Booked: St Thomas, USVI* to St Thomas, USVI*
Start date: Feb 15, 2025, End date: Feb 22, 2025 - Booked: St Thomas, USVI* to St Thomas, USVI*
Start date: Feb 23, 2025, End date: Mar 01, 2025 - Booked: St Thomas, USVI* to St Thomas, USVI*
Start date: Mar 08, 2025, End date: Mar 15, 2025 - Booked: TBD - Virgins to TBD - Virgins
Start date: Mar 16, 2025, End date: Mar 23, 2025 - Booked: TBD - Virgins to TBD - Virgins
Start date: Mar 29, 2025, End date: Apr 04, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand
Start date: Apr 12, 2025, End date: Apr 17, 2025 - Booked: TBD - Virgins to TBD - Virgins
Start date: Apr 19, 2025, End date: Apr 26, 2025 - Booked: St Thomas, USVI* to St Thomas, USVI*
Start date: Jun 15, 2025, End date: Jun 21, 2025 - Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Start date: Jul 25, 2025, End date: Aug 02, 2025 - Hold: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI
Start date: Aug 03, 2025, End date: Oct 31, 2026 - Unavailable: St Thomas USVI to St Thomas USVI