Summer location
Bahamas
Winter location
Bahamas
Welcome aboard Buena Vida, the Lagoon 50 sailing catamaran where luxury and adventure harmoniously blend on the open sea. This exceptional vessel accommodates up to 10 guests in style, featuring 3 queen cabins with en-suite facilities and 2 cozy double cabins with adjacent heads across the hall.
The salon is drenched in natural light from its panoramic windows, creating a bright and airy space ideal for unwinding on the extra-large, plush sofa. Sliding doors lead to the cockpit, which boasts multiple lounging areas and an extendable table that caters to any size gathering. A few steps up, the spacious flybridge awaits, offering a perfect lounge area for morning coffee or evening cocktails, all shaded by a bimini to enjoy the refreshing ocean breeze.
Crafted for effortless sailing and exceptional stability, the Lagoon 50 excels in performance within its class. Its expansive sail area and innovative hull design provide a smooth and enjoyable cruising experience, whether you’re embarking on offshore passages or exploring coastal waters.
Buena Vida is outfitted with a range of premium water toys and equipment, including snorkeling gear, paddleboards, a large floating mat, and sea scooters, ensuring endless fun for all ages.
Combining adventure and luxury, Buena Vida offers an exceptional charter experience that's perfect for the whole family. With its spacious accommodations, exciting water activities, and elegant living areas, this catamaran guarantees both relaxation and exhilaration for everyone on board.
Buena Vida is equipped with 3 queen cabins each with en-suite dry head and 2 double cabins with designated dry head located across the hall for guest use.
All cabins have individually controlled air conditioning for each cabin’s comfort.
Top deck fly-bridge with 360 degree view includes lounge area and bimini shade.
Salon has extensive lounge area, table, and galley.
Foredeck includes cushioned lounge and trampolines.
Cockpit with lounge areas and formal dining area with table.
Price Details
Additional Rate Details:
● STANIEL CAY RELOCATION FEE:
Relocation fee of $2,000 round trip or $1000 one way and a minimum of 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
● GEORGETOWN RELOCATION FEE:
Relocation fee of $3,000 round trip or $150 one way and a minimum of 96 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
● TURKS & CAICOS RELOCATION FEE: Inquire for rates.
● MINIMUM NIGHTS: 5
● GUEST PAX: 10
● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.
● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4 pm, welcome cocktail, breakfast the next morning, and early start.
● HALF-BOARD OPTION: $100 discount per person
Includes 7 breakfasts, 4 lunches, & 3 dinners, all other meals to be eaten ashore at the client's expense.
● CHILDREN DISCOUNT:
$100 discount per child.
● LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
● TURN AROUNDS: inquire for 24 hour turns
● HOLIDAY RATES:
2024 NEW YEARS: Flat rate of $35,000 for 2-10 guests and a 7-night minimum. Must begin no sooner than Dec 28th.
● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and bedding, towels, and beach towels.
Snorkel gear
Stand Up Paddle Boards
Kayaks
Floating mat
Tube
● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Bahamas 14% VAT, customs fees, and taxes - to be paid by the Charterer prior to embarking on vessel.
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses
● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.
● CONTRACT SPECIAL CONDITIONS:
The Charter Fee does not include the Bahamas VAT of 14%. Payment is due at final payment stage as listed in payment schedule.
Inclusive
CAPTAIN & CHEF TEAM - Welcome aboard S/Y Buena Vida! Get ready for an exceptional journey with your dynamic crew, Captain Callum and Chef Florence! Hailing from the UK, Callum is not just an experienced captain but also a skilled sailing instructor who knows how to coach future skippers for their captain’s exams. With his expert guidance, you’re in great hands!
Florence, a professional skipper in her own right, brings her talents as an experienced hospitality manager and an amazing chef to the table. This talented duo first crossed paths during a thrilling Royal Ocean Racing Club offshore campaign at the University of Cambridge, where they made history as part of the first all-student crew to compete. Their sailing adventures have continued ever since!
But the excitement doesn’t stop there! Callum and Florence have recently taken on the challenge of renovating their very own boat. They stripped the 50-year-old hull down to bare fiberglass and completely rebuilt the interior, pouring their hearts into creating a space that reflects their passion for sailing.
With Callum’s expertise and Florence’s culinary delights, your time aboard S/Y Buena Vida promises to be a memorable adventure filled with fun, laughter, and incredible experiences on the water! Let the journey begin!
CAPTAIN-
Meet Captain Callum Henderson—a true adventurer whose love for the sea began in the wild Scottish Hebrides, where his family spent summers exploring a new island on every trip. Never repeating a destination, Callum’s formative memories are full of rugged landscapes, daring exploration, and even waking up to a tent full of water (more than once!). Those early days set him on a course for a thrilling career at sea.
Callum has sailed the world, from circumnavigating Italy to conquering the North Sea, and his technical sailing skills have made him a standout. His passion for the craft led him to become an instructor, where he’s trained new skippers and even built his own offshore racing team. Whether it's guiding a crew through the sun-soaked Balearic Islands or navigating Norway’s dramatic fjords, Callum brings expertise and excitement to every voyage.
Now, he’s ready to make waves in the Bahamas! Captain Callum thrives on sharing his knowledge and helping others fall in love with sailing. From mastering the sails to finding hidden anchorages, he’s all about creating unforgettable experiences. With Callum at the helm, you’re guaranteed a fun, action-packed, and adventure-filled charter! Ready to explore the Bahamas like never before? Let’s set sail with Captain Callum Henderson!
CHEF-
Meet Chef Florence Singer—a passionate sailor and culinary adventurer with a flair for bringing people together over incredible meals! Florence’s journey began at just twelve years old when she and her dad braved the chilly English Channel to earn their sailing licenses. From there, she set sail for the Mediterranean, turning family adventures into a lifelong love of the sea.
While studying English Literature at Durham and Cambridge, Florence found a way to blend her academic pursuits with her passion for travel and sailing. She spent four months exploring South America and soon began running professional sailing charters in Greece, guiding groups through stunning island chains. Florence thrives on organizing unforgettable trips—whether it’s getting forty guests to bond over a lively cocktail-making competition or creating magical group dinners that feel like a family feast.
Her love for cooking runs deep, inspired by her talented parents who always made mealtimes special. Florence carries that tradition forward, using fresh ingredients and flavors picked up from her travels to craft nourishing, authentic meals that connect people. Whether she’s whipping up vibrant dishes bursting with color or mixing cocktails that keep the conversation flowing, Florence brings joy, energy, and a true sense of togetherness to every table.
Ready to experience a shared meal like no other? With Chef Florence at the helm, you’re in for an unforgettable, flavorful journey!
Start date: Nov 16, 2024, End date: Nov 23, 2024 - Booked: Nassau, Bahamas* to Nassau, Bahamas*
Start date: Nov 24, 2024, End date: Nov 30, 2024 - Booked: Nassau, Bahamas* to Nassau, Bahamas*
Start date: Dec 20, 2024, End date: Dec 27, 2024 - Booked: Nassau, Bahamas* to Nassau, Bahamas*
Start date: Dec 28, 2024, End date: Jan 04, 2025 - Booked: Nassau, Bahamas* to Nassau, Bahamas*
Start date: Jan 23, 2025, End date: Jan 30, 2025 - Booked: Nassau, Bahamas* to Nassau, Bahamas*
Start date: Feb 15, 2025, End date: Feb 22, 2025 - Booked: Nassau, Bahamas* to Nassau, Bahamas*
Start date: Mar 08, 2025, End date: Mar 14, 2025 - Booked: Nassau, Bahamas* to Nassau, Bahamas*
Start date: Mar 15, 2025, End date: Mar 20, 2025 - Transit: Unavailable to Unavailable
Start date: Mar 21, 2025, End date: Mar 28, 2025 - Booked: Miami, Florida* to Miami, Florida*
Start date: Mar 29, 2025, End date: Mar 31, 2025 - Transit: Unavailable to Unavailable
Start date: Apr 01, 2025, End date: Apr 06, 2025 - Booked: Nassau, Bahamas* to Staniel Cay, Bahamas*
Start date: Apr 08, 2025, End date: Apr 15, 2025 - Booked: Nassau, Bahamas* to Nassau, Bahamas*
Start date: Apr 18, 2025, End date: Apr 24, 2025 - Booked: Owner Use - Bahamas to Owner Use - Bahamas
Start date: Apr 25, 2025, End date: May 05, 2025 - Booked: Nassau, Bahamas* to Nassau, Bahamas*
Start date: Jun 18, 2025, End date: Jun 25, 2025 - Booked: Nassau, Bahamas* to Nassau, Bahamas*
Start date: Jun 28, 2025, End date: Nov 15, 2025 - Unavailable: Nassau, Bahamas* to Newport, RI*