Summer location
Caribbean Virgin Islands (BVI)
Winter location
Caribbean Virgin Islands (BVI)
We welcome you aboard the fabulous yacht Zingara where the enchanting spirit of the lovely Contessa Zingara lives on, through the decadent delights that await you and the passion that is woven through every hidden corner. You are invited to leave your cares ashore and be seduced by the legacy. Zingara now features the amazing Starlink internet service.
We have a Queen cabin that can be changed to 2 Twin Beds.
All sheets and blankets are new, and we have luxurious comforters and bathrobes on order.
All toilets are electric fresh water flush.
Zingara now includes the amazing Starlink internet service.
Price Details
ZINGARA is based from Village Cay, Tortola.
No USVI ports please.
Christmas / New Years:
8 guests, 7 nights aboard: US$62,700
9 guests, 7 nights aboard: US$63,700
10 guests, 7 nights aboard: US$64,700
Spring Break/Easter Break - 7 March to 15 April - No charters under 6 nights please.
Charters outside the Virgins:
Regardless of whether or not a vessel may or may not include taxes in the vessel's listed charter fees for Virgin Islands charters, in general, no fees, port dues, nor taxes are included in the charter fee for any charter outside the Virgin Islands unless otherwise agreed.
Inclusive
Your professional crew aboard catamaran ZINGARA
The crew of Zingara offer a polished and luxury experience for all their guests. They look forward to having you aboard and showcasing this beautiful part of the world to you and your family and friends.
CAPTAIN: Capt. Jason Van Groeningen (SA) has extensive navigational experience, particularly within the Caribbean and with over 200+ charters during his time in the BVI. He holds a Yachtmasters, over 45 000 nautical miles and 3 Atlantic crossings - you can rest assured that you are in good hands. He grew up on the west coast of South Africa and is an avid sailor, surfer and free diver, with a love for fishing. He has a diverse set of interests, having studied at the Campus for Performing Arts prior to embarking on his yachting career, and plays classical piano and guitar. Jason is friendly, flexible and goes above and beyond to make your time aboard memorable.
DECKHAND/DIVE INSTRUCTOR: Reece Hayward (SA) joins Zingara in the role of deckhand/dive instructor, adding his extensive diving experience and knowledge of the BVI to the team. His dedication to safety in and out of the water is paramount, whilst offering instruction for all skill levels. Reece is actively involved in marine conservation efforts, volunteering with Beyond The Reef (BTR) in the British Virgin Islands. He is certified to treat corals affected by Stony Coral Tissue Loss Disease (SCTLD) and has contributed to cetacean research surveys and shark tagging projects. Reece looks forward to sharing his passion for the ocean with guests aboard.
STEWARDESS/DIVE INSTRUCTOR: Margret Church (SA) not only serves as stewardess aboard but she is also a qualified dive instructor, ready to join in your underwater adventures. Her involvement in marine conservation projects and initiatives in the BVI is a passion of hers, combined with a lifelong love for the ocean, she is now able to share her knowledge with guests who would like to learn more. She met Reece on the east coast of Africa, whilst they were both completing their PADI scuba instructor and freediving instructor courses. Since then, they have been traveling and exploring together and they cannot wait to show you the BVI’s secret spots.
CHEF: Ed Stacey (UK) is back aboard and more determined than ever to tantalize your taste buds! Ed has amassed a lifetime's worth of culinary knowledge and expertise from a broad spectrum of hospitality settings, including private households, Michelin-star and AA Rosette fine-dining restaurants, luxury wedding and banqueting venues as well award-winning gastropubs. Prior to becoming a chef, he worked in sales and marketing in the UK, where he was born and raised. In 2005, he moved to Sweden where he worked as a translator. But, his passion was cooking and after the birth of his son, Ed decided to retrain as a professional chef, graduating from the highly-acclaimed Ashburton Chefs Academy with distinction in every one of the assessment categories. He continues to improve and embellish his culinary repertoire and is excited about welcoming guests aboard and treating them to mouthwatering dishes inspired by flavors from across the world.
Start date: Dec 22, 2024, End date: Dec 29, 2024 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Start date: Dec 30, 2024, End date: Jan 05, 2025 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Start date: Jan 06, 2025, End date: Jan 13, 2025 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Start date: Feb 05, 2025, End date: Feb 12, 2025 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Start date: Feb 16, 2025, End date: Feb 21, 2025 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Start date: Mar 01, 2025, End date: Mar 08, 2025 - Booked: Tortola, Trellis Bay, BVI to Tortola, Trellis Bay, BVI
Start date: Mar 22, 2025, End date: Mar 29, 2025 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Start date: Apr 04, 2025, End date: Apr 10, 2025 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Start date: Apr 13, 2025, End date: Apr 19, 2025 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Start date: Apr 25, 2025, End date: May 02, 2025 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Start date: May 05, 2025, End date: May 12, 2025 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Start date: Jul 12, 2025, End date: Jul 19, 2025 - Booked: Tortola, Trellis Bay, BVI to Tortola, Trellis Bay, BVI