Guests: 6 | Length (ft): 49
$3.214 - 3.857 / day
6
GUESTS
3
CABINS
2
CREW
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Summer location
Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
Winter location
Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
*All photos are of a sister ship*
The Bali 4.8 design was new to the market in 2020 and provided a fresh approach to sailing. The design is revolutionary in how space is accessed, with deliberate attention to flow and open space. It succeeds in producing a scale that feels less like a boat, and more like an upscale floating condominium.
Bali catamarans are known and appreciated for their unparalleled success in blending luxury, space, and performance; producing a sailing experience that is unparalleled. This new design further capitalizes on that reputation with the advent of the "Bali garage door" that is the centerpiece of the yacht. It allows for the aft wall of the yacht to simply disappear, opening up the back of the yacht to an unobstructed view of paradise. This also affords indoor/outdoor dining options and gives the ever-present Caribbean breeze ample opportunity to make its way through the yacht with ease.
With her solid foredeck gone are the forward trampolines, replaced by a large relaxing lounge area complete with cushions for sunbathing. A full-sized door provides access directly from the lounge area into the salon, allowing tree movement through the yacht. A walk up to the flybridge unveils a seating area perfect for cocktails and taking in sunsets. There is also another area for sunbathing on the flybridge where you can take in the sights of the islands from the highest vantage point on the yacht.
The Bali open space design is further complimented by the superior outfit and aftermarket items available on Alora. No detail has been left unnoticed from the fine linens, pillows and throws to the wine glasses, serving and flatware that make every day feel luxurious. She has been stocked with every appliance and kitchen accessory to allow the chef to fully showcase the mastery of their art. And the water toys abound, allowing guests to fully experience all the Caribbean has to offer, both in and out of the water.
Alora will accommodate 6 charter guests in 2 spacious master cabins and 1 queen cabin, each with their own separate shower and head. She has solar panels, air conditioning, water maker, ice maker, full sized refrigerator, fully customizable menu, ecofriendly and reef safe toiletries, a bar stocked to guest preference, coffee/espresso machine, rendezvous scuba diving, snorkeling gear, underwater scooters, subwing, wakeboard, stand up paddle board, towable water tube, 10 ft. floating dock, pool noodles, fishing gear, board and card games, television in the salon, Fusion 3 Bluetooth enabled sound system and Alora giveaways.
Crew takes port forward cabin.
3 queen berth guest cabins each with a private en-suite electric head, shower and sink/vanity.
All dry heads on board.
Price Details
GENERAL NOTES:
MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
48 HOURS REQUIRED FOR TURNAROUND
Please inquire if you need a cabin change
SLEEP ABOARD: The yacht does not offer sleepaboards
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the base charter rate
CHRISTMAS/NEW YEARS ('25/'26):
7 night minimum. Scrub Island ports required.
CHRISTMAS 2025: 1-6 guests @ +10% surcharge over 6 pax rate ($28,600) - charter must end no later than 12/27
NEW YEARS 25/26: 1-6 guests @ +20% surcharge over 6 pax rate ($31,200)
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.
St. Vincent & the Grenadines Relocation Fee:
Inquire with us for availability and rates.
Inclusive
CAPTAIN
Rorke Anderson
Rorke grew up on a farm in a small town in South Africa, finding any excuse to go fishing on weekends or holidays with his family off the East coast. He began his sailing journey by joining a catamaran that sailed from South Africa to Zanzibar hopping from island to anchorage. He later joined a world wide explorer fishing vessel sailing from Seychelles to Brazil via the southern tip of Africa. He was thrilled to complete an Atlantic crossing and did not want to stop there, ticking off bucket list ideas that he only thought were in his wildest dreams. Visiting and exploring some of the most "off the grid" locations like Madagascar, Ascension Island and sailing down the Amazon River quickly created a thirst for adventure.
Following a short stint backpacking through Central America, he joined a large luxury Sports-fisher that cruised the coastlines of Costa Rica chasing billfish. The vessel was not afraid of range and didn't hesitate to explore distant and different waters across the Pacific Coast and Caribbean, passing through the Panama Canal up to Bermuda. Rorke was also heavily involved in extensive shipyard periods with the boats he worked on, specifically positioned in the engine room. Working with his hands is something he prides himself on and he loves all things engineering related.
Both Rorke & Paige love sharing their passion for the ocean with guests, showcasing the raw beauty of the picturesque islands and the many blues that the ocean has to offer. All just one trip away. Rorke is also an accomplished fisherman, having spent time aboard a fishing vessel. If reeling in a catch of the day is on your to do list, Rorke will not disappoint.
CERTIFICATES
• IYT Master of Yachts Limited 200 GT
• IYT Master of Yachts Unlimited 200 GT
• AEC1
• STCW
• VHF
• PADI Advanced Open Water
CHEF
Paige Raw
Paige grew up exploring the rapids of the Great Usutu River and scaling the mountains in the Kingdom of Eswatini. Paige would spend the early mornings exploring the wildlife that surrounded her home, and the orange tinged afternoons dancing through the tall savannah grass.
As her story matured, she decided to follow her love of adventure and culture and received her BSc of Psychology in the USA during which the satisfaction of following the intricacies of research grew in all areas in her life. It found her traveling with the Utah Council of Citizen Diplomacy to the One Young World Summit and inspired her to continue seeking out different cultures and common grounds.
Cooking together as a family was a common and humor-filled occasion, with Paige's Granddad, as the head chef of the their bustling family kitchen. To Paige, food has always been about sharing stories. Understanding the origins of each ingredient and the meaning of each dish to various cultures was the foundation of conversations around the dinner table. Paige always dreamed of being a natural in the kitchen, just like her Granddad. She hopes to continue his story.
After her studies and travels, this is where being a chef on the yachts presented itself. She is thrilled that she has been able to find an intersection between her love for the outdoors, food, and the precision of academics. After attending cooking courses in Cape Town and workshops around the world, Paige aims to tailor an experience for you that will allow you to tell your story for many years. Paige is also a yoga instructor, so in-between memorable, delicious meals, she can help you find your Zen.
CERTIFICATES
• STCW
• ENG1
• Stewardess Course
• Food Hygiene Level II
• Chef Culinary Course
Start date: Dec 19, 2024, End date: Dec 26, 2024 - Booked: Scrub Island - BVI to Scrub Island - BVI
Start date: Dec 27, 2024, End date: Jan 03, 2025 - Booked: Scrub Island - BVI to Tortola, Trellis Bay, BVI
Start date: Jan 05, 2025, End date: Jan 12, 2025 - Booked: Tortola - Nanny Cay to Tortola - Nanny Cay
Start date: Jan 18, 2025, End date: Jan 25, 2025 - Booked: Scrub Island - BVI to Scrub Island - BVI
Start date: Jan 31, 2025, End date: Feb 07, 2025 - Booked: Tortola, TBD to Tortola, TBD
Start date: Feb 09, 2025, End date: Feb 15, 2025 - Booked: Scrub Island - BVI to Scrub Island - BVI
Start date: Feb 23, 2025, End date: Mar 01, 2025 - Booked: Scrub Island - BVI to Scrub Island - BVI
Start date: Mar 15, 2025, End date: Mar 22, 2025 - Booked: Scrub Island - BVI to Scrub Island - BVI
Start date: Mar 24, 2025, End date: Mar 31, 2025 - Hold: Scrub Island - BVI to Scrub Island - BVI
Start date: Apr 05, 2025, End date: Apr 11, 2025 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI
Start date: Apr 16, 2025, End date: Apr 23, 2025 - Booked: Scrub Island - BVI to Scrub Island - BVI
Start date: Apr 25, 2025, End date: May 02, 2025 - Booked: Scrub Island - BVI to Scrub Island - BVI
Start date: May 04, 2025, End date: May 11, 2025 - Booked: Scrub Island - BVI to Scrub Island - BVI
Start date: May 14, 2025, End date: May 21, 2025 - Booked: Tortola - Nanny Cay to Tortola - Nanny Cay
Start date: May 25, 2025, End date: May 31, 2025 - Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI
Start date: Jun 16, 2025, End date: Jun 22, 2025 - Booked: Tortola - Nanny Cay to Tortola - Nanny Cay
Start date: Jul 12, 2025, End date: Jul 18, 2025 - Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI
Start date: Aug 01, 2025, End date: Oct 31, 2025 - Unavailable: Saint Vincent to Saint Vincent
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Oficina principal en Grecia:
Avenida Posidonos 67, 16675, GlIfada
Atenas – Grecia
Tel. +30-210-968.0486/7
Fax. +30-210-968.0488
Email: info@alphayachtng.com
Sucursal en los EEUU:
3036 N. Atlantic Blvd
Ft. Lauderdale, FL 33308
Tel. 1-954 234 2203
Email: info@alphayachtng.com
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