SALTY DOG CY

YACHT INFORMATION

Length (ft): 50

Cruising Speed:

Guests: 8

Crew: 2

Cabins: 4

Fuel Consumption (ltr./hr.):

Year of Built: 2023

Refit:

Flag: USA

Make: Leopard

Daily Rate: €3.672 - 4.072 / $3.929 - 4.357
Original Price in Dollars

MORE INFORMATION

Summer location
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Winter location
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Lounging around on the flybridge a few steps removed from the helm station on a breezy afternoon in the Virgin Islands is pretty darned enjoyable.
In fact so is strolling about the boat and taking in the expansive views from numerous vantage points.
On this boat, the great outdoors literally pour into the saloon and sleeping cabins thanks to the wall of glass and overhead skylight that spans the saloon.It offers four queen berths all en-suite bathrooms.

4 x queen cabins each with en-suite bath with electric toilet and stall showers.

Salon has lounge area, galley, nav station, formal dining area and door opening to front cockpit as well as aft deck. Salon can be opened with beautiful natural breeze and is also fully air conditioned for guests comfort.

Top fly-bridge lounge area with 360 degree view, table, sunbed, lounge area with table and sun awning.

Equipped with lithium battery bank to allow for A?C's at night with no generator noise.

Price Details
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off.

2026 SEASON:
For all bookings for the 2025/26 season, please increase listed rates by 10% before quoting to your client.

CRUISING FEES:
BVI Cruising Fees are included

MINIMUM NIGHTS: 4

LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.

TURN AROUNDS: 48-hour turns are standard

HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

HOLIDAY RATES:
XMAS: Flat rate $32,500. Must end no later than Dec 27th.
NEW YEARS: Flat rate $35,500. Must begin no sooner than Dec 28th.

CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.

Inclusive

SALTY DOG

Beam: 26.5

Draft: 5.3

Max Speed:

Total Cabins: 4

King Cabins: 0

Queen Cabins: 4

Single Cabins: 0

Double Cabins: 0

Twin Cabins: 0

Pullman Cabins: 0

Helipad: No

Jacuzzi: No

Toys:
Captain is not a certified sailing instructor but is happy to teach guests the basics of sailing.

Tube
Floating mat
2 Stand-Up Paddle boards
1 Kayak
Selection of snorkeling gear for all guests
2 Fishing rods, basic lures and tackle
Noodles
Floaties/Tubes
Board Games
Sea Scooters
Hydraulic Swim Platform
Fresh Water Flush Toilets

Entertainment:
Cockpit enclosure

MEET YOUR CREW:
CAPTAIN: Jenine De Kock
CHEF: Ludeke (Luka) Niehaus

Jenine is an experienced sailor who has worked in all roles on charter yachts. Hailing from Cape Town, South Africa, Jenine completed her Bachelor of Commerce Degree and spent four years working in corporate retail. She left Cape Town for a brief traveling sabbatical and never looked back. She is an avid traveler and after spending six months in India she decided to enter the marine industry and took a role on super yachts. Although she initially joined super yachts as a way to work and travel, a deep love for being on the water is what kept her there. After working five seasons on super yachts, Jenine transitioned to sailing catamarans where she can have a more hands-on and intimate experience with both guests and sailing alike. This being her third season in the Virgin Islands, she enjoys sharing with guests her experiences of life on the water and her favorite spots. She also loves any activities to do with water, especially snorkeling and scuba diving. Jenine is highly outgoing, loves people and finding new and undiscovered places that she can share with those who visit the Virgin Islands.

Ludeke grew up in a nature conservancy near Gqeberha, a small coastal city in South Africa. From a young age, he was passionate about nature and water-sports, excelling in water polo and open-water swimming. Daily cooking has been a significant part of Ludeke's life since his teenage years, evolving into a profound passion that encompasses sourcing the finest and freshest ingredients and crafting delicious and visually captivating dishes from different cultures.
After school, Ludeke earned a Cordon Bleu Diploma from Silwood School of Cookery in Cape Town, an award-winning institution recognised by the Commandery of the Cordon Bleu of France. His culinary education included rigorous industry training at some of the world's top restaurants, such as The Test Kitchen, Pot Luck Club, Salsify, Beau Constantia, and Chef's Warehouse. This foundation fueled his goal to explore and experience diverse cuisines in their countries of origin.
Following his culinary training, Ludeke lectured and mentored chefs-in-training at Silwood. He also launched his bespoke chef venture, The Messy Chef Collective, providing private chef services. Despite the success of his venture, Ludeke missed the outdoors and the ocean, prompting him to combine his two passions and his goal to travel by becoming a chef in the yachting industry.
After obtaining his maritime qualifications, Ludeke worked as a qualified sole chef and deckhand on various vessels. His dedication to both his innovative culinary skills and maritime expertise ensures that he brings a unique blend of talents to enhance guest experiences.

Jenine and Luka look forward to hosting you on Salty Dog and creating wonderful memories for you all with their combined expertise.

Start date: Dec 20, 2024, End date: Dec 27, 2024 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Dec 28, 2024, End date: Jan 04, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Jan 12, 2025, End date: Jan 18, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Jan 20, 2025, End date: Jan 26, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Feb 01, 2025, End date: Feb 08, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Feb 15, 2025, End date: Feb 22, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Mar 03, 2025, End date: Mar 10, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Mar 15, 2025, End date: Mar 22, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Mar 24, 2025, End date: Mar 30, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Apr 05, 2025, End date: Apr 11, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Apr 13, 2025, End date: May 03, 2025 - Hold: Yacht Haven Grand to Yacht Haven Grand

Start date: May 10, 2025, End date: May 17, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand