SIP SIP CY

Guests: 6 | Length (ft): 62

$4.929 - 5.429 / day

Guests6 GUESTS Cabins3 CABINS Crew3 CREW

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SIP SIP CY

YACHT INFORMATION
Length (ft): 62
Cruising Speed: 7
Guests: 6
Crew: 3
Cabins: 3
Fuel Consumption (ltr./hr.): 5
Year of Built: 2010
Refit: 2020, 2023
Flag: BVI
Make: Lagoon
Daily Rate: €4.606 - 5.073 / $4.929 - 5.429
Original Price in Dollars
MORE INFORMATION

Summer location
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Winter location
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Welcome aboard Sip Sip! Our Lagoon 620 Catamaran is ready for relaxation and adventure in
the most beautiful Caribbean blue waters.

We’re fully equipped with an impressive array of water toys for you to indulge in: SCUBA diving
equipment, SNUBA and snorkeling gear, a LIFT 3 eFoil board, two SEABOBs, kiteboarding
equipment, paddleboards, fishing gear, float noodles and plenty of inflatables. Plus, there’s
wakeboarding, water skiing, and tubing from the Sip Sip Tender with a 60 HP 4-stroke Yamaha
engine. All water toys are on board and all are included in your charter!

Sip Sip is designed for you to relax in style. All three cabins are appointed with queen size beds,
offer individualized air conditioning, smart TVs, storage, stunning window views, and private
ensuite bathrooms with separate showers. The spacious double-sized master cabin also boasts
a vanity/desk area, several closets, dressing area with a couch perfect for lounging, and direct
access to both the aft deck and salon.

If you prefer relaxing closer to the water, the hydraulic swim platform, floating deck, and
inflatable couch and chairs will have you enjoying the crystal-clear waters in idyllic comfort.
The oversized airconditioned indoor salon, aft deck, and spectacular flybridge provide guests
with numerous areas to sunbathe, dine, cocktail, and entertain. Take in 360-degree views from
the flybridge's sun cushions, sunbathing net and lounge areas. The very spacious salon (thanks
to the galley being located below deck) has one of the largest living areas for a catamaran of its
size and includes multiple couches, an electric lift TV, wrap-around windows, and opens to the
aft deck through large sliding glass doors providing a true indoor/outdoor living experience. Our
outdoor dining area is large enough for everyone to enjoy world class cuisine al fresco and has
abundant lounge seating and a fully stocked bar.

Our amazing professional crew looks forward to catering to all your needs. From serving up
delicious tropical craft cocktails (David is a former bartender), creating a personalized menu by
professionally trained chef Jay, leading your SCUBA adventures with our certified Divemaster
Naomi, and designing your itinerary for onshore excursions, David, Jay and Naomi are eager to
welcome you aboard Sip Sip and offer you your most memorable vacation yet.




The two queen cabins are spacious with walk-around queen beds and plenty of storage. All cabins offer individualized air conditioning, and private en-suite bathroom with separate shower and electric toilets. The master cabin is the size of two standard cabins and has direct access to the cockpit and saloon, providing a work space, several closets, dressing area with couch, smart TV and plenty of storage and extra room.

Price Details
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off


2026 SEASON:
For all bookings for the 2025/26 season, please increase listed rates by 10% before quoting to your client.

MINIMUM NIGHTS: 4

LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.

TURN AROUNDS: 48-hour turns are standard

HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

HOLIDAY RATES:
XMAS: Flat rate $45,00. Must end no later than Dec 27th.
NEW YEARS: Flat rate $48,000. Must begin no sooner than Dec 28th.

CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.

Inclusive

SIP SIP

Beam: 33
Draft: 6
Max Speed: 9
Total Cabins: 3
King Cabins: 0
Queen Cabins: 3
Single Cabins: 0
Double Cabins: 0
Twin Cabins: 0
Pullman Cabins: 0
Helipad: No
Jacuzzi: No
Toys:
New LIFT3 eFoil board

New SeaBobs (2)

SNUBA and SCUBA diving

Hydraulic swim platform for water level lounging

Inflatable couch and chairs - great for beach, mat/dock, swim platform or additional bow seating
Entertainment:
Toiletries
Turn down service
Ice makers
Refreshment refigerators

Communication:
High speed satellite WiFi
Live and streaming TV in saloon and every cabin
Boatwide sound system

MEET YOUR CREW:
CAPTAIN: David Stanley
CHEF: Jeandre (Jay) Britz
STEWARDESS: Naomi Timms

Born in Cape Town, South Africa, David developed an insatiable taste for travel and the ocean. Growing up over a large variety of locations, he managed to explore various different parts of his home country, discovering quickly that each place has its own unique magic, culture and people. He always managed to find himself back in Cape Town for large portions of the year, spending time snorkeling, swimming and enjoying the South African coast.

At the age of 14, David traveled to Mauritius for his first overseas trip and spent weeks on the water learning about water-skiing, marine wildlife and power boats. This prompted a further desire to see the world and travel. A few years later, having worked as a cocktail bartender for some time, he moved to the UK to hone his craft, finding work in one of London’s oldest pubs and learning from some incredible “sipsmiths”. He’s a classic cocktail fanatic and never turns down the opportunity to create something new and fun.

In 2019, David packed up all his belongings, sold his car and decided that the sea was his home. He began sailing commercially in Croatia and Greece for the flotilla company “The Yacht Week”, learning plenty from the yachts and the many guests he’s worked with. Creating many connections and friends along the way. He then migrated to the Caribbean where he has worked on a catamaran for the past 2 years.

A fun-loving, free-spirited young man, David always enjoys sparking up a conversation and showing his peers/guests the ropes of sailing.

Jay grew up in countryside of South Africa. For as long as he can remember he has been fascinated by the preparation and presentation of food, spending many many hours in the kitchen with his mother and grandmother. Growing up on the farm the concept of farm to table was an everyday occurrence. As an adult he was a private chef for guesthouses and on a number of occasions stepped in at the local golf course clubhouse when needed. Jay has always been an outdoors 'kinda' guy spending much of his downtime on fishing boats, jetski's and boat tenders which segued into the charter yacht industry. He has been a chef onboard sailing catamarans since 2019 and cannot wait to share his beautiful culinary creations with you.

Naomi grew up in the UK. She studied Environmental Science at university and is passionate about marine conservation and ecology. Her love for sailing sparked when she took part in a marine conservation expedition aboard a tall ship. During this trip she learned classic sailing techniques and worked with professionals to learn about the conservation of marine wildlife.
Naomi has worked in the hospitality for the past 8 years, she has worked in fine dining restaurants, cocktail bars, catered for events and weddings. She decided that working on yachts was a perfect mixture of the two things she loves doing the most and decided to leave her hospitality job on land to work for a large flotilla company in the Mediterranean. She has worked on sailing yachts in Croatia, Greece, Antigua, and the BVI’s.
In her free time, Naomi loves exploring, hiking, surfing and paddle boarding, however her number one interest and passion is the ocean and as a PADI Dive Master Naomi cannot wait to share this love with her guests.

David, Jay and Naomi are eager to welcome you aboard Sip Sip and offer you the most memorable vacation experience ever in the Virgin Islands.

Start date: Dec 28, 2024, End date: Jan 04, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Feb 11, 2025, End date: Feb 18, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Mar 08, 2025, End date: Mar 15, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Apr 13, 2025, End date: Apr 18, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Apr 20, 2025, End date: Apr 27, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Jun 11, 2025, End date: Jun 17, 2025 - Booked: Tortola, Trellis Bay, BVI to Tortola, Trellis Bay, BVI

Start date: Aug 08, 2025, End date: Nov 04, 2025 - Unavailable: Yacht Haven Grand to Yacht Haven Grand

Start date: Nov 05, 2025, End date: Nov 10, 2025 - Boat Show: Yacht Haven Grand to Yacht Haven Grand

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