Guests: 6 | Length (ft): 52
$3.171 - 3.643 / day
6
GUESTS
3
CABINS
2
CREW
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Summer location
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter location
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Shangri La is an exceptional 2016 52' Lagoon sailing catamaran with 3 beautifully decorated queen cabins each with private ensuite baths including electric heads, vanity and separate showers. She boasts multiple areas to sit and relax or sip a cocktail and enjoy the cool trade winds of the beautiful blue Caribbean water! The well-decorated salon will seat all guests in comfort for lounging or dining. The luxurious exterior offers alfresco dining , top deck seating and lounge area in front of helm plus forward lower deck lounge area behind trampolines. With numerous areas to unwind, there is plenty of space for gathering as a group or finding a private place to really relax.
TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, 1 Large Floating Mat, Tubes, 1 Subwing, 2 Fishing Rods & Onshore Games.
DIVING: Offered via rendezvous only
LAYOUT OPTION: The crew quarters are in the port aft deck cabin and bunk. Both crew will move to the bunk cabin for an additional $1,000 with approval.
3 queen cabins, private en-suite bath (electric head, wash basin and large stall shower), lots of storage and separate access directly to the aft deck.
BERTH MEASUREMENTS:
160cm X 205cm
63" X 81"
5.3' X 6.7'
** Shangri La is no longer accepting 8 pax for the 2024/2025 season. She has reached MAX number of 8 pax for the season. **
Price Details
** Shangri La is no longer accepting 8 pax for the 2024/2025 season. She has reached MAX number of 8 pax for the season. **
Cruising Grounds: British Virgin Islands & U.S. Virgin Islands
Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking.
EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$22,200 | 3@$22,550 | 4@$22,900 | 5@$23,250 | 6@$23,600
LOCAL FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$22,350 | 3@$22,775 | 4@$23,200 | 5@$23,625 | 6@$24,050
24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum.
CHRISTMAS: 1-6 pax @ $28,000
NEW YEARS: 1-6 pax @ $30,000
*Must have a 48 hour turn between Xmas and NYE*
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver
Inclusive
Capt. Sean O'Grady
Growing up sailing with my Dad, I found the love for the ocean at an early age. After a few years off the water, I got back into sailing in SF Bay, enjoying racing and charters both. I have worked with USA76, a former America's cup IACC yacht, since 2018. I have done some commercial fishing in Alaska as well as some sport fish guiding and working on large yachts. I worked as the maintenance director and a Captain on a pair of Santa Cruz 70’s in Monterey Bay for two years. I then made my way to the Caribbean to get some sun and share my love of the ocean breeze with all the great people I get to take out on the water.
I hold a 100 ton near coastal Master license with STCW, Sail and Assistance Towing endorsements. My philosophy as a Captain is to provide a safe fun atmosphere with the highest levels of service. Let’s laugh together and enjoy all the islands have to offer.
Chef Julia Ray grew up in Michigan surrounded by the Great Lakes. She developed a love for boating and sailing on frequent family outings on Lake Huron and the many inland waterways that are abundant in Michigan. Julia was introduced to the Virgin Islands as a child on the first of many annual family vacations more than 30 years ago. Julia learned to cook and entertain while assisting family members during daily meal preparation and by assisting with catering numerous gatherings. Julia has also worked in the restaurant and hospitality industries. She holds degrees in both accounting and social work and although she had a successful career in the corporate world, she left it all behind in 2013 to realize her dream of living in the Virgin Islands. She has since been employed as mate and chef, sailing throughout the islands.
Energetic and personable, Julia loves to meet new people and share her enthusiasm for the islands while ensuring their comfort and safety aboard and in the water. She is certified in first aid, CPR and fire fighting. She spends much of her spare time in the kitchen, preparing and perfecting new recipes for friends and family to sample. Julia delights in spoiling guests with gourmet meals and tempting treats. She prepares a wide variety of meals and remains flexible in her meal planning to ensure the freshest and best quality food is offered to guests. Julia takes much pride in her ability to work with guests to accommodate special diets and food allergies and develop menus that will leave everyone satisfied!
Start date: Dec 21, 2024, End date: Dec 26, 2024 - Booked: British Virgin Islands* to Red Hook, St. Thomas, USVI*
Start date: Dec 27, 2024, End date: Dec 27, 2024 - Unavailable: Unavailable to Unavailable
Start date: Dec 28, 2024, End date: Jan 04, 2025 - Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Start date: Jan 05, 2025, End date: Jan 11, 2025 - Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Start date: Jan 27, 2025, End date: Feb 01, 2025 - Booked: Yacht Haven Grand to Yacht Haven Grand
Start date: Feb 02, 2025, End date: Feb 13, 2025 - Unavailable: British Virgin Islands* to British Virgin Islands*
Start date: Feb 14, 2025, End date: Feb 20, 2025 - Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Start date: Feb 22, 2025, End date: Mar 01, 2025 - Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Start date: Mar 12, 2025, End date: Mar 13, 2025 - Unavailable: Unavailable to Unavailable
Start date: Mar 14, 2025, End date: Mar 20, 2025 - Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Start date: Mar 22, 2025, End date: Mar 29, 2025 - Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Start date: Apr 02, 2025, End date: Apr 09, 2025 - Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Start date: Apr 14, 2025, End date: Apr 19, 2025 - Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Start date: Apr 23, 2025, End date: Apr 29, 2025 - Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Start date: May 03, 2025, End date: May 10, 2025 - Booked: St Thomas, USVI* to St Thomas, USVI*
Start date: May 17, 2025, End date: May 24, 2025 - Booked: St Thomas USVI to St Thomas USVI
Start date: Jun 11, 2025, End date: Jun 16, 2025 - Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI*
Start date: Jul 12, 2025, End date: Jul 19, 2025 - Hold: St Thomas USVI to St Thomas USVI
Start date: Dec 28, 2025, End date: Jan 04, 2026 - Booked: St Thomas, USVI* to St Thomas, USVI*
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Avenida Posidonos 67, 16675, GlIfada
Atenas – Grecia
Tel. +30-210-968.0486/7
Fax. +30-210-968.0488
Email: info@alphayachtng.com
Sucursal en los EEUU:
3036 N. Atlantic Blvd
Ft. Lauderdale, FL 33308
Tel. 1-954 234 2203
Email: info@alphayachtng.com
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