KIMATA CY

Guests: 8 | Length (ft): 67

€4.500 - 5.929 / day

Guests8 GUESTS Cabins4 CABINS Crew3 CREW

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KIMATA CY

YACHT INFORMATION
Length (ft): 67
Cruising Speed: 9
Guests: 8
Crew: 3
Cabins: 4
Fuel Consumption (ltr./hr.): 25
Year of Built: 2021
Refit:
Flag: Greek
Make: Fountaine Pajot
Daily Rate: €4.500 - 5.929 / $4.815 - 6.344
Original Price in Euros
MORE INFORMATION

Summer location
Greece

Winter location
Greece

S/Y KIMATA is pure luxury in a catamaran her expansive flybridge with an authentic ocean terrace and a forward cockpit with jacuzzi; are just some of her hallmark features. Experience the exhilaration of sailing or simply relaxing on the decadent lounges or sunbathing beds. Her stunning interior is boldly modern and incredibly spacious to deliver the ultimate in comfort and luxury. She accommodate 8 guests in four cabins - one owner's suite and 3 queen bed cabins all with private bathrooms.

The flybridge together with the forward deck offers plenty of space for sunbathing and relaxing and the aft cockpit a great area for socializing and alfresco dining. Our crew consisting of a captain, hostess and chef will look forward to pampering guests on board without leaving any wish unfulfilled.
Awards:
* 3rd Place Diamond Category, CYBA Designer Water Competition, EMMYS 2024

One owners cabin (bed size 1,75m x 2,00m) - and three double cabins (bed sizes 1,55m x 1,95m) all with private bathrooms.

Price Details
RATES 2025 (Summer/Greece)
Period A (July-August) EURO 41500/week
Period B (June - Sept) EURO 39000/week
Period C (October - May) EURO 31500/week
+ 6,5% VAT + APA 20%

If the yacht is chartered from a location other than the home port, the charter is subject to relocation fee.

Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day.

Plus Expenses

KIMATA

Beam: 32.3
Draft: 5.58
Max Speed: 10
Total Cabins: 4
King Cabins: 0
Queen Cabins: 4
Single Cabins: 0
Double Cabins: 0
Twin Cabins: 0
Pullman Cabins: 0
Helipad: No
Jacuzzi: Yes
Toys:
Tender Highfield 4,20 with 70 HP engine
SUP (2)
Water Skis
SeaBobs (one with Seabob Cam) with quick chargers (2)
Kneeboard Jobe (1)
Wakeboard Jobe Maddox (1)
Jobe Binar Towable 3P (1)
Jobe Multi board (2)
Banana (3 seater)
Fishing gear
Snorkeling gear
Jet Surf (1) - (upon request)

Board games: chess, backgammon, UNO

All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Entertainment:
One master cabin with queen size bed (bed size 1,75m x 2,00m), 3 double cabins with queen size bed (bed sizes 1,55m x 1,95m each) all with private facilities.

Shower gel, shampoo, body milk, hand soap.
Sunscreen provided
Hairdryers (4)
Iron (1)
Bathrobes and Slippers for each guest
Pillows (4 each bed)
1 safe in master bedroom

Full teak deck
Jacuzzi on deck
Hydraulic Bathing platform
BBQ
Filtration system for drinking water (mineral & sparkling water)

TV in main saloon area
Sonos Stereo system throughout yacht + 2 portable sonos speakers
Additional Bluetooth speakers

Gym equipment: Yoga mats
Communication:
Wi-Fi
Printer

Captain: Stavros Dritsas

Captain Stavros, born on November 27, 1978, embarked on his sailing journey at the young age of 7, and since then, sailing has become an integral part of his life. This early initiation has provided him with extensive experience, allowing him to actively participate in numerous sailboat racing events and regattas.

With a solid foundation as a sailing instructor, Captain Dritsas prioritizes the safety of Guests, Crew, and the vessel above all else. His exceptional engineering skills, coupled with a background as a mechanic-electrician, provide him with the expertise to address and assist in mechanical operations on board. Known for his high adaptability to various situations and demands, he maintains excellent communication with both guests and his crew.

Chef: Themis Tzounakos

Themis, born in 1991 and a graduate of Le Monde Athens Institute, is a passionate and hardworking individual with more than 12 years of experience in the hospitality and restaurant sector. With a solid foundation of three years in the yachting industry, he has honed his skills as a sous and head chef in various establishments across Athens, Santorini, and Rhodes. Themis eagerly anticipates welcoming guests on board Kimata and sharing his culinary expertise, particularly in Greek and Mediterranean cuisine. Fluent in English and unfailingly polite, Themis possesses a lovable personality, ensuring that he will go above and beyond to create unforgettable vacation experiences for all.


Deckhand: Nikos Nikolaou

Nikos was born in 1974 in Athens, Greece where he lives today with his wife and family. For 9 years, he owned a restaurant in Athens and has also worked as a Sous Chef. His sailing experience began in 1993- he holds both his sailing and motorboat licenses. With his passion for the sea, he joined the yachting world a few seasons ago as a deckhand and this year is his second season on board Kimata. In his free time, he loves to spend time with his family, cook, play basketball, and head off sailing with friends.
Languages: Greek and English (fluent)

Start date: May 25, 2025, End date: Jun 01, 2025 - Booked: Athens to Athens

Start date: Jun 02, 2025, End date: Jun 09, 2025 - Booked: Athens to Athens

Start date: Jun 10, 2025, End date: Jun 20, 2025 - Booked: Athens to Athens

Start date: Jun 29, 2025, End date: Jul 06, 2025 - Booked: Athens to Paros, Greece

Start date: Jul 07, 2025, End date: Jul 28, 2025 - Unavailable: Paros, Greece to Athens

Start date: Jul 30, 2025, End date: Aug 07, 2025 - Booked: Athens to Athens

Start date: Sep 11, 2025, End date: Sep 18, 2025 - Booked: Athens to Mykonos, Greece

Start date: Sep 27, 2025, End date: Oct 04, 2025 - Booked: Athens to Athens

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